Bridgehampton

Dinner

Appetizers

Fried Calamari

Fried Mozzarella alla Arturo’s

Fried Calamari “Mulberry Street Style”

Artie’s Garlic Bread with Cheese

Creamy Burrata with Arugula & Tomato

Broccoli Rabe & Sweet Italian Sausage

My Mother’s Meatballs with Ricotta

The Famous Eggplant Stack

Artichokes alla Romano

Baked Clams Oreganata

Mussels Fradiavolo


Salads

Artie’s Chopped Salad

Arturo’s House Salad with Italian Vinaigrette & Gorgonzola

My Grandmother’s Tomato & Cucumber Salad

The Nemo Caesar with Fried Calamari & Roasted Peppers

Greek Lobster Salad with Feta

Joe’s Caesar Salad with Shaved Parm


Additions for Salads + Macaroni

Grilled Salmon, Grilled Shrimp, Grilled Chicken, Chicken Cutlet, Meatballs, Burrata, Broccoli, Veal Cutlet

Macaroni

Spicy Rigatoni alla Vodka

Fusilli Alla Limone with Burrata

Fusilli Bolognese with Ricotta

Gnocchi alla Tartufo

Spaghetti Carbonara

Spaghetti Aglio Olio

Spaghetti Tomato & Basil

Spaghetti & Meatballs

Old School Sunday Gravy

Spaghetti White Clam Sauce

Cavatelli with Broccoli Rabe & Sausage


The Parms

Chicken

Meatball

Eggplant 

Veal


chicken

Chicken Alla Vodka

Chicken Vesuvio

Chicken Piccata

Chicken Francese

Grilled Chicken Paillard

Chicken Milanese

Chicken Marsala


veal

Veal Milanese

Veal Vesuvio

Veal Valdastano

Veal Francese

Veal Piccata

Veal Marsala

Veal alla Vodka


seafood

Sole Francese over Spinach

Grilled Salmon Piccata over Spinach

Shrimp Fra Diavolo over Spaghetti

Shrimp Scampi alla Louise over Spinach

Shrimp Francese over Spinach

Spicy Lobster alla Vodka over Spaghetti


sides

Broccoli Rabe

Sautéed Spinach 

Broccoli Garlic & Oil